Io (inglese) ho detto al mio partner che avrei preparato i pierogi per Natale, quindi mi sto esercitando soprattutto perché non l’ho mai fatto prima (sono un cuoco ragionevole). Questi sono i miei primi tentativi. C’è carne di manzo, cipolla e funghi e ho colorato l’impasto perché sto preparando anche pierogi ai funghi e pierogi ispirati al Cornish Pasty ("fusione") e volevo essere in grado di notare la differenza.

    https://i.redd.it/8g2q5xbapu7g1.jpeg

    di AppletheGreat87

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    7 commenti

    1. ElegantFerret2137 on

      This looks very nice, although the filling seems quite extravagant, especially for Christmas

    2. weary_bee479 on

      Looks nice, they are pretty big though. The filling isn’t traditional Christmas. But good job!

    3. Inside_Page_7706 on

      Those looks cooked, you boil them made. I have them dozens times of the year and I never even eat cooked one.

    4. Fine-Upstairs-6284 on

      Keep those covered with a cloth until you’re ready to boil.

      They look well made. Smacznego!

      Edit: FYI, Polish people don’t eat meat on Xmas Eve (Wigilia). Unless those are for the next day or your GF just doesn’t follow that tradition

    5. SilverPL92 on

      Looks very good 😍 i hope that they are also tasty 😋 Smacznego! 🥰

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