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    Friggi i tuoi pierogi. La sua vita sta cambiando 🥟

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    24 commenti

    2. CGLyszka on

      Deep fry them too, I’ve had deep fried pierogi in Bieszczady one time. Lovely stuff honestly

    3. decPL on

      I love pierogi, but I wish they were drier – said no Pole ever, probably…

    12. bobrowska on

      I don’t have an air fryer, but pierogi fried on the pan are always awesome in their taste.

    17. AquaQuad on

      Tried airfrying Ruthenian ones. Weren’t disappointed, but wouldn’t call it a life changer, considering that boiling or pan frying them doesn’t take that much more effort. I guess it’s a good alternative if you want them fried, but are avoiding extra fats.

    21. Roksja on

      After reading the comments seems like I’m in the minority, but I also like air-frying pierogi! Tho not as much as you OP. I only put them for a few minutes in to make them warm. No need for oil and still very tasty.

    22. Ok_Worldliness_5592 on

      I once made one pieróg in a microwave. It wasn’t bad

    23. kstacey on

      Lol you thought you were being innovative, but really just drying out pierogies

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