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    28 commenti

    1. FacetiousInvective on

      Very nice and cheap. Good for you that you got some greens too!

    2. Sidebottle on

      Meatballs are one of those things I never get why people don’t just make their own.

    3. GrapefruitForward196 on

      I can talk about the Italian things I see there and well, Rummo is the best brand for pasta also in Italy, so very good catch.
      I didn’t even know galbani was selling its stuff abroad, so another good catch. I won’t dwell on the Parmisan because it’s super common.

      Pro tip: if you want to check how good is a package of pasta, check its proteins. Ideally good pasta should have at least 13 grams of proteins per 100 grams

    4. Berendick on

      Brno. It warms my heart each time I learn that Czechs managed to squeeze at least one vowel in their names xD

    5. Multiool on

      Dobrý den brother! I just wanted to say I had a great time in Brno in 2017 Erasmus. Many great memories.

    6. Hello Pastafarian friend. I see you’re going to have spaghetti and meatballs

    7. Olivier12560 on

      I have some questions:
      – what are you doing with all the thyme ? ( I never paid for thyme, it’s just something that grows outside )
      – how much was the wine ?
      – is that globally expensive for Česká Republika, or it’s ok price for you ?
      – you’re Czech and you did not buy beer, why ? Are you ok ?

      – is kombucha trending again ?

    8. jaroslaw-psikuta on

      I wish we had MASOVE KULICKY in Poland. Never saw meatballs, just burgers, or regular minced meat of all kinds. Even cevapcici or koftas but never meatballs. I crave them.

    9. Coral8shun_COZ8shun on

      I would love to be invited for dinner, this looks to be the makings for a very delicious pasta dish 😍

    10. Puzzled_Bag_8021 on

      Masové Kuličky🥹

      Czech will never cease to melt down the Poles.

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