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    10 commenti

    1. YellowOnline on

      Which side of the Bosphorus? Isn’t this the Asian side?

    2. ResponsibleLie4014 on

      Good luck with that! I hope the Turkish chef who prepared it washed his hands beforehand. There have been a lot of food poisoning cases lately at Turkish resorts due to contamination, mostly from fecal bacteria.

    3. Datark123 on

      I heard it’s common practice there to give the leftovers to the next costumer.

    4. jaguarsadface on

      Is this a typical Turkish persons breakfast? If so, definitely no issue with inflation!

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