Share.

    30 commenti

    1. Vitamin----D on

      What the hell is “Slatka Česnica”…

      Christmas sweets in Serbia are roasted pork and “russian” salad

    2. Strange they didn’t mention the “Roscón de Reyes” for Spain

    3. zimbobango on

      Eh that’s shite, the Irish Christmas cake is never like this……always with icing!

    4. Jappie_nl on

      The Dutch eat oliebollen at New Year not at Christmas Edit: spelling

    5. Sylveon_Mage on

      > Pandoro is the best ranked between all Italian treats

      Perfectly balanced, as all things should be

    6. AddictedToRugs on

      What is this map actually showing? Because Christmas cake in the form it’s enjoyed in Ireland is English, so it can’t be showing the origins of them. Is it showing the most popular Christmas treat in a given country?

    7. Never heard of Klenät.
      Wikipedia says it’s a danish and southern sweden thing

    8. Round_Mastodon8660 on

      As always on maps like this the majority of Belgium is ignored.

    9. death_tech on

      Ireland? Christmas cake? This poll must’ve been run in the 1990s.

    10. icanhaschsbrgr on

      I can confirm that both æbleskiver and ris a la mande are Danish Christmas treats. Æbleskiver during all of December and ris a la mande as dessert on Christmas Eve.

      Both are, despite what the figure implies, enjoyed across the whole country.

    11. SardineStache on

      Aletria for Portugal, as a Christmas sweet? At this point they’re just throwing random shit together and calling it a day

    12. NightSalut on

      Kringel is something that gets served here as a substitute for cake at all kinds of events though. Like we used to get kringel at school for Christmas and Independence Day, they’re often brought to work functions as birthday food or celebratory food because they’re relatively cheap and feed a lot of people and they can be both savory and sweet. 

      So I wouldn’t call it Christmas sweet treat only. People definitely also make gingerbread during Christmas, but I guess that’s not Estonian only thing. Not even sure kringel is Estonian only thing, I’m pretty certain there is something similar elsewhere too. 

    13. sokorsognarf on

      Greece’s melomakarona are incredible. I’m amazed they haven’t taken the world by storm

    14. TheCypriotFoodie on

      I sometimes wonder about Taste Atlas. How do they always omit Cyprus?? We are in Europe after all! Kourabiedes, melomakarona and vasilopita are christmas/new years desserts that definitely you should visit and try!

    15. Lostatoothinmydream on

      This seems very inaccurate and not a very good collection of data. Probably A.I..

    16. I am Czech, we love pernik. However, not once, at least in my family, it is presented as Christmas sweet!

    17. viktorsvedin on

      Is this map correct for you other countries? Because the Sweden is only 50% correct. Knäck is a Christmas treat, but Klenät is not. I’ve never even heard of it before.

      Other common Christmas specific things you eat would be:
      1. Pepparkakor
      2. Lussebullar
      3. Julmust

    18. PriestOfNurgle on

      Taste Atlas is like YouTubers/TikTokers. Don’t look for accurate information there.

    19. mmalmeida on

      So many Christmas stuff typical in Portugal – bolo Rei, rabanadas, filhoses, azevias, coscorões, sonhos – and they pick something like altetria, which sure we have it but is not a Christmas speciality nor widely eaten. Shit, even in the same recipe, the one made with rice instead of pasta (arroz doce) is more widely eaten.

    Leave A Reply