Adoro questo, i suoi verdure da papà a Kallio Helsinki, si chiama carne di carne, non importa la parte bruciata in cima
https://i.redd.it/rvhzansu62te1.jpeg
di zabrachiss
Adoro questo, i suoi verdure da papà a Kallio Helsinki, si chiama carne di carne, non importa la parte bruciata in cima
https://i.redd.it/rvhzansu62te1.jpeg
di zabrachiss
1 commento
The burned part is a good thing, because it means that it was made in an excellent pizza oven from amazing dough.
These neopolitan style pizzerias are vastly better than any of the normal turkish owned pizzerias. Not to say that the turkish pizzerias don’t have their place in the finnish restaurant scene, there’s just way too much variance between them.