Lo compro da un negozio locale chiamato Feinkost Demir. È etichettato “Paste Paste” e il negozio ha detto che aveva il formaggio di pecora. Ho provato a cercare online una ricetta e non riesco a trovarla. Qualcuno ne sa il nome? Ha l’aglio ed è come un formaggio sparso ma non morbido e cremoso come la crema di formaggio.
https://i.redd.it/iqjzxg4u0w1f1.jpeg
di Patient-Economy-25
12 commenti
if you google “Pascha Paste” or „türkische Schafskäsecreme“ you will find lots of recipes.
Looks like Obatzda to me. It’s a Bavarian dish:
[https://en.wikipedia.org/wiki/Obatzda](https://en.wikipedia.org/wiki/Obatzda)
Liptauer?
r/Turkey
could be this
[https://dirndlkitchen.com/oktoberfest-recipes-part-2-obatzda/](https://dirndlkitchen.com/oktoberfest-recipes-part-2-obatzda/)
Looks like a variation of this:
[https://www.kochbar.de/rezept/442098/Tuerkischer-Schafskaesecreme.html](https://www.kochbar.de/rezept/442098/Tuerkischer-Schafskaesecreme.html)
I don’t know this particular spread. To me, Pascha paste indicates an arabic/turkish owner/origin.
These pastes are custom made and usually sold in delis.
The paste on your photo looks like the greek dish Tirokaferi ( [https://www.edeka.de/rezeptwelt/rezepte/tirokafteri/](https://www.edeka.de/rezeptwelt/rezepte/tirokafteri/) ) or Chtipiti ( [https://www.essen-und-trinken.de/rezepte/chtipiti-ofenpaprika-feta-dip-12786130.html](https://www.essen-und-trinken.de/rezepte/chtipiti-ofenpaprika-feta-dip-12786130.html) ). Maybe one of these dishes tastes similar. Although they do not contain garlic.
Obazda?
I usually use this:
Dried tomatoes in oil
Feta (use real feta!)
Garlic
Salt pepper
Get the tomatoes out of the oil, peel garlic and everything in a mixer, then add the feta and mix again. You can add some salt and pepper but be aware, feta is already quite salty. Usually you don’t need any salt or just a tiny amount.
Could also be Kopanist
Is it okay to name it Pascha Pasta?
It looks like “Acılı” we call it in my region. That’s a Turkish breakfast sauce but although it’s called that in my region, unfortunately, I don’t know the names used in other regions.