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23 commenti

  1. someirishman on

    What kinda crazy mad man cuts the sandwich up and down instead of across or diagonal?

  2. forgot_her_password on

    Don’t do this to me I haven’t had breakfast yet 

  3. CubicDice on

    Something about that bread doesn’t seem right. Is it very thin? Maybe it’s the way it’s cut? Don’t know, but something seems off.

  4. PosterPrintPerfect on

    Not sure i would want gravy in a sandwich that will make it go soggy and with eggs? Gravy and eggs is not a combination i would be a fan of.

  5. JustPutSpuddiesOnit on

    I love the chuck wagon, their breakfast bap is delicious, but that bread does look kinda scabby.

  6. Deep-Cryptographer49 on

    Can you get it with soda bread, their breakfast soda bread sandwich, is to die for… metaphorically and unfortunately literally 😕

  7. Cill-e-in on

    I wouldn’t introduce gravy to that without toasting the bread.

  8. Irish_J_83 on

    Where is it now? I haven’t seen it for years near the Turvey roundabout and thought it was closed.

  9. greenstina67 on

    Chorleywood method ultra processed crap “bread”. About as many nutrients as a piece of cardboard.

  10. Dan_92159 on

    Is that just a breakfast sandwich with stuffing? Looks like egg sausage and bacon. I’d rather stick with white pudding than stuffing.

  11. Irish_and_idiotic on

    I am away from home with the last while and I would kill for that sandwich

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