Sono un cubano-americano sposato con un turco. Adoro così tanto il cibo turco dalle mie visite che ho deciso di sorprendere mia moglie. I nostri amici hanno preparato il pane e i contorni.
https://www.reddit.com/gallery/1v2jmy5
di Doggo-Lovato
Sono un cubano-americano sposato con un turco. Adoro così tanto il cibo turco dalle mie visite che ho deciso di sorprendere mia moglie. I nostri amici hanno preparato il pane e i contorni.
https://www.reddit.com/gallery/1v2jmy5
di Doggo-Lovato
28 commenti
First pic is amazing. But try to cook without the flames. It is better and more evenly cooked like that
It looks really good!
Ellerine sağlık
Bravo Enişte! You did great
Damn, looks delicious, ellerine sağlık enişte.
Too big for pieces. You need to chop it down. It would be way much better for spices and seasoning.
Other than that, it looks great
you bloody bastard 🙂 it looks amazing, my stomach roared like a lion. I hate you and love you at the same time 🙂
Unfortunately, we Turks have neither a house with a garden nor a barbecue. So it’s hard to find someone to give ideas and advice.
lol you are more Turkish than any native Turkish. I have never met with someone who can cook kokoreç home. It looks delicious
Yeah, I don’t think any of us have ever made it at home.
It looks good
that’s a solid 10, imho.
Nice
wow, master level work . ellerine saglik
I suggest you change your name into “Türker” cause you’re Türker than any Türk ever Türk’d. Afiyet olsun.
Absolute yummers, but perhaps you could try to raise the distance between the fire and the cooking skewer. That way, you could get the taste and the smoke of the wood you’re cooking with to simmer along with your kokoreç, enhancing the taste.
Not even Turks themselves would make kokoreç at home. This looks absolutely delicious!!
It should be cooked good because they can give food poisoning if not cooked enough. Use spices to make it better.
My relatives one made it at our village for my grandmas sisters birthday party and yeah it looks like hot they made it but smaller and a little chubbier. You did a really great job
Where did you find that roll enişte? Online store Or is it kaçak ?
Try cooking finely chopped oyster mushrooms in lamb fat. After adding spices like cumin, thyme and pepper its honestly same flavor and without possible non-cleaned intestines.
looks tasty and amazing
This looks almost perfect and made me realize how I miss this beast. Ellerini saglik abi
Your biggest mistake was failing to invite me.
İğrenç bir şey.