We once again indulged in European Cyclopterus
caviar on an excellent Swiss Darvida Gruyere AOP cracker together with South Korean Soju. Rounded off with the universal condiment Aromat.
Logical_Cupcake_3633 on
Good use to Sunday morning I say
Coucou2coucou on
Are you serious to put Aromat on a caviar 🙂
wombelero on
Aromat and Dar-Vida is perfect condiment.
I respect your choice of soju more than you can imagine, but nonetheless the only drink for caviar is vodka you cretin.
4 commenti
Short statement:
We once again indulged in European Cyclopterus
caviar on an excellent Swiss Darvida Gruyere AOP cracker together with South Korean Soju. Rounded off with the universal condiment Aromat.
Good use to Sunday morning I say
Are you serious to put Aromat on a caviar 🙂
Aromat and Dar-Vida is perfect condiment.
I respect your choice of soju more than you can imagine, but nonetheless the only drink for caviar is vodka you cretin.