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    6 commenti

    1. Real-Technician831 on

      Looks like pine tree acorn. 

      You wait until it ripens, it will open up and you can eat the seeds or make pesto. 

    2. fictionalredhead on

      Not any fruit, a pine cone. For decorative purposes and the once it dries, you can eat the pine nuts that come out, but there’s like only a small handful of them.

    3. vignoniana on

      The price tag says it, *pinjan käpy*. Mostly used as a Christmas decoration, but you will get small amount of *pinjansiemen* (pine nut) from it too later. Either let them dry in room temperature or put them in a oven for 2-4 hrs in 100 C.

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