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    5 commenti

    1. GrowthNo1324 on

      Did the FSAI just get a new lab or resources? How are we suddenly getting so many fails causing recalls?

    2. tearsandpain84 on

      We are all going to die. Avoid all foods, only liquids now. Everything and everyone can and will make you sick.

    3. Hmm….I thought birds such as chicken and turkey have a high chance of having salmonella anyway, that’s why they must be “well done” and cooked to at least 70C.

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