Ćevapi, or ćevapčići, are a type of stubby Balkan sausage typically made of ground meat like beef, pork, lamb, or some combination of the three. They’re seasoned with garlic and paprika and grilled, served in a pile on flatbread with onions and other condiments.
Laraisan on
The good kind
korkkis on
Beef and pork likely. The ingredients are always shown in the menu, so you can go and check it out
SamuliK96 on
Ask from the restaurant.
TroutKlout2755 on
r/poopfromabutt
Worldly-Ice-8678 on
They are kebakko’s or other similar kebabvarras. They are made from ground beef and are seasoned with cumin, garlic and many peppers. Can include pork and cow. Can be made with chicken too. They were usual food youngster bought from markets back in the days.
Impressive-Inside-73 on
j-liha
yanizi on
Those are some long ass meatballs
Salacawala on
In lappeen Ranta those were called mörköpötkö (bogeymantube) so I assume its something that came from/out of the bogeyman.
Eyeball111 on
As our former teacher said to muslim exchange students: it’s beef. Also he told the hindu exchange students it was pork. So who knows really.
Spirited-Ad-9746 on
this one is asking too many questions
DreamyFora on
Copy paste from the restaurant website: minced meat fingers (contains pork and beef [Finland], water, potato, spices [onion, black pepper, garlic, allspice, white pepper], breadcrumbs [WHEAT], potato starch, onion, potato fibre, iodized salt, dextrose, flavours [e.g. paprika], acidity regulaator E341, rapeseed oil. May contain traces of SOY)
15 commenti
Meat from a jauhi.
Ground meat containing pork, bovine, or both. Jauheliha in finnish.
[Kebab animal](https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcS9e-d2HWThFX9ce_B89sdZgiS7BnQYp8wRzQ&s) or beef
Looks like a cevapcici.
Ćevapi, or ćevapčići, are a type of stubby Balkan sausage typically made of ground meat like beef, pork, lamb, or some combination of the three. They’re seasoned with garlic and paprika and grilled, served in a pile on flatbread with onions and other condiments.
The good kind
Beef and pork likely. The ingredients are always shown in the menu, so you can go and check it out
Ask from the restaurant.
r/poopfromabutt
They are kebakko’s or other similar kebabvarras. They are made from ground beef and are seasoned with cumin, garlic and many peppers. Can include pork and cow. Can be made with chicken too. They were usual food youngster bought from markets back in the days.
j-liha
Those are some long ass meatballs
In lappeen Ranta those were called mörköpötkö (bogeymantube) so I assume its something that came from/out of the bogeyman.
As our former teacher said to muslim exchange students: it’s beef. Also he told the hindu exchange students it was pork. So who knows really.
this one is asking too many questions
Copy paste from the restaurant website: minced meat fingers (contains pork and beef [Finland], water, potato, spices [onion, black pepper, garlic, allspice, white pepper], breadcrumbs [WHEAT], potato starch, onion, potato fibre, iodized salt, dextrose, flavours [e.g. paprika], acidity regulaator E341, rapeseed oil. May contain traces of SOY)